Soave wine is named after the homonymous town founded by the Lombards, also known as Suaves. The indication “Classico” is a privilege of Soave produced in the “classical”, original, most ancient area, i.e. the hills of Soave and Monteforte.

Colour: Brilliant straw yellow. Nose: Delicate fruity notes, particularly apple and citrus fruits, with interesting hints of white flowers and sage.

Palate: Harmonic, sapid, mineral, very elegant and pleasant, it is characterized by acidity and by a note of almond which are typical of this vine.

Recommendations: Pleasant as an aperitif, it goes particularly well with starters (cured ham and melon), soups, vegetable-based first courses, risotto, eggs, lake or sea fish (oysters, sushi, sashimi), snail dishes and white meat with delicate sauces.

Serving Temperature: 10-12° C