Crafted by hand, this Deanston is first matured in ex-bourbon casks from a family run cooperage in Kentucky, creating its subtle but zesty character.

The golden spirit is then finished in virgin oak casks, adding subtle spicy aromas.

NOSE: Heady virgin oak, bursting with lemon zest and sweet barley sugar, with delicious notes of apple and nutmeg.

PALATE: A delightful sweetness, evoking memories of candied fruits and vanilla toffee, balanced with heather honey.

FINISH: A satisfying light spice, with a rewarding burst of honeyed malt and sweet oakiness.