Hapusa is Sanskrit for juniper, and this gin is crafted with 100% Indian botanicals, starting with Himalayan juniper berries.

It is crafted with Himalayan junipers and several unique botanicals that are native to India: Coriander seeds, Turmeric, Gondhoraj lime, Raw mango, Ginger, Cardamom,   and Almonds.

NOSE: The aromatic nose opens with green notes with prominent pine tree and juniper.

PALATE: It's earthy, floral, and fruity on the palate with wildflower and citrus notes, as well as a distinct nuttiness and a coriander note.

FINISH: Smooth and refreshing.