In the steep and sun-drenched hills of Piedmont, the expert Conferenti nurture the fragrant Moscato Bianco grapes with which the Wine Master creates the famous sparkling MARTINI Asti.

Colour: Clear, very pale golden with large aggressive mouse.

Nose: Dandelion and burdock, elderflower and peach-schnapps peach nose with boiled sweets and tinned pineapple.

Palate: Sweet, honeyed fruity palate, gooseberry, mango, peach melba.

Recommendations: A wonderful after-dinner treat to accompany a sweet, indulgent dessert, whether a creamy zabaglione, a crisp fruit tart or even a simple bowl of perfectly ripe peaches and apricots.

Serving Temperature: Serve chilled to 7° C