Colour: Cherry red with maroon hues.

Nose: Prominent on the nose are ripe black and red fruit, together with spicy notes intermingled with hints of chocolate, coffee and tobacco.

Palate: The palate opens with abundant fruity flavours, such as cherries and plums with fine spicy notes. The complexity of this wine stays right through its lengthy finish. Its soft tannins and good structure create a perfectly-balanced framework.

Recommendations: Pairs well with pork casserole, pork ribs and with braised meat with fine herbs. It is also delicious with mature cheese of medium intensity.

Serving Temperature: 16°-18° C