Three is definitely not a crowd in this brilliant marriage of three distinctive cask types, bottled at 46% marrying strength to ensure a rich and full-bodied finish.

Created from just 55 hand-selected casks laid down in November 1998, our 2020 Release of Highland Park 21 Year Old is a fine example of a single malt whisky that has truly come of age.

Tangy fresh ginger and sun-ripened oranges come to fore, driven by the sherry seasoned first-fill European oak hogsheads, while the ex-bourbon casks bring soft ribbons of vanilla cream with a drizzle of honey.

Refill casks, balancing the influence of oak from the first-fill casks, leave just a hint of lightly toasted oak and soften the whisky’s smoky, spicy complexity.

COLOUR: Deep autumnal russet.

FLAVOURS: Sweet heather honey | Sun-ripened oranges | Spicy root ginger | Fresh vanilla pods | Lightly toasted oak | Warm spices | Aromatic peat smoke